Friday, February 22, 2013

Raw Carrot and Cabbage Salad




 





Ingredients

• 3 cups of finely shredded carrots
• 1/4 of red cabbage finely shredded
• ½ cup currants or raisins
• ½ cup chopped walnuts
• ½ cup chopped parsley
• 1 ½ tablespoons niama shouyu or braggs
• 1 teaspoons dill
• 2 teaspoons flax oil

method

Mix the above ingredients together. Chill and serve later, or eat it now!

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